Dysantic® is a phytogenic mixture that inhibits Gram-negative pathogens, including Brachyspira hyodysenteriae. It has been developed especially to contribute to the reduction of antibiotics in livestock farming.

Research has shown that the use of Dysantic® has health promoting effects on pigs, due to the remarkable combination of various plant and herbal components. Results have shown, among others, a decrease in feed conversion and mortality rate. In addition a higher growth was observed in practice.

The health promoting effects lead to a reduction of the average medication use, thus generating a reduction in medication cost.

Dysantic® does not have an inhibiting effect on lactobacillus and bifido bacteria.

The Dysantic® production process is managed by a unique quality assurance system.

Dysantic® is supplied in accordance with GMP+ FSA assurance.


For further information: nutrition@efs-holland.nl